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Grilled Pesto Red Bell Peppers

See full recipe on: Food.com



Ingredients

4 red peppers
2 large garlic cloves, cut into thin slivers
4 tablespoons olive oil (60ml)
3 tablespoons pesto sauce (45ml)
Salt & freshly ground black pepper
8 balls bocconcini, sliced

Nutrition 12 servings

Per Serving % Daily Value
Calories 282
Fat 21g 33%
Carbs 4g 1%
Protein 17g 34%
Fiber 0g 3%
Cholesterol 59mg 19%
Sodium 499mg 20%
     
Fat
Carbs
Protein

Preparation






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