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Pepperoni Bread

See full recipe on: Family Fun



Ingredients

1 1/4 cups warm water (105� to 115�)
1 package active dry yeast
1 teaspoon sugar
2 teaspoons olive oil or vegetable oil
1 1/2 teaspoons salt
3 to 3 1/4 cups unbleached all-purpose flour
2 to 3 teaspoons dried basil
1/4 pound thinly sliced pepperoni
1 1/2 to 2 cups grated mozzarella, or another cheese you like

Nutrition 10 servings

Per Serving % Daily Value
Calories 279
Fat 10g 16%
Carbs 32g 10%
Protein 12g 24%
Fiber 2g 8%
Cholesterol 27mg 9%
Sodium 537mg 22%
     
Fat
Carbs
Protein

Preparation






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