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Mini Shrimp Rolls

See full recipe on: Epicurious



Ingredients

Kosher salt
1 pound medium shrimp, shelled, deveined
1/4 cup plus 1 tablespoons mayonnaise
1 small celery stalk, peeled, finely chopped (about 3 tablespoons)
1 tablespoon finely chopped fresh chives
1 tablespoon grapeseed oil
2 teaspoons fresh lemon juice
2 teaspoons prepared horseradish
Freshly ground black pepper
24 mini soft dinner rolls (each about 1 1/2 x 1 1/2\"; such as martin's potato rolls or king's hawaiian)
1/4 cup (1/2 stick) unsalted butter, melted
1/2 cup celery leaves or crushed potato chips

Nutrition 6 servings

Per Serving % Daily Value
Calories 596
Fat 26g 41%
Carbs 59g 19%
Protein 30g 61%
Fiber 2g 10%
Cholesterol 172mg 57%
Sodium 771mg 32%
     
Fat
Carbs
Protein

Preparation






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