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Wilted Spinach Salad with Sherry Vinaigrette

See full recipe on: EatingWell



Ingredients

12 ounces fresh spinach, (see note)
1/2 cup thinly sliced shallot
1/3 cup sherry vinegar, or red-wine vinegar
2 tablespoons extra-virgin olive oil
2 tablespoons sliced almonds
1/4 teaspoon smoked or hot paprika, (optional)
1/3 cup reduced-sodium chicken broth, or vegetable broth
1/4 cup chopped black olives, such as kalamata

Nutrition 6 servings

Per Serving % Daily Value
Calories 84
Fat 6g 9%
Carbs 5g 1%
Protein 2g 5%
Fiber 2g 8%
Cholesterol
Sodium 114mg 4%
     
Fat
Carbs
Protein

Preparation






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