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Tuscan Grilled Trout

See full recipe on: Delish



Ingredients

1/4 cup(s) olive oil
1 clove garlic, cut into thin slices
1/2 teaspoon(s) dried sage
1/2 teaspoon(s) dried rosemary, crumbled
2 tablespoon(s) wine vinegar
1/2 teaspoon(s) salt
1/4 teaspoon(s) fresh-ground black pepper
8 trout fillets (about 2 pounds in all)

Nutrition 4 servings

Per Serving % Daily Value
Calories 442
Fat 27g 42%
Carbs 0g 0%
Protein 45g 90%
Fiber 0g 0%
Cholesterol 133mg 44%
Sodium 117mg 4%
     
Fat
Carbs
Protein

Preparation






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