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Shrimp and Noodle Salad with Ginger Dressing

See full recipe on: Delish



Ingredients

7 ounce(s) dried udon noodles or fettuccine, fettuccine broken in half
12 ounce(s) shredded coleslaw mix
2 scallions, white and green parts thinly sliced
1 cup(s) cilantro leaves
3/4 pound(s) cooked medium shrimp, halved lengthwise
1/4 cup(s) teriyaki sauce
2 tablespoon(s) finely grated fresh ginger
1/2 teaspoon(s) chinese chile-garlic sauce
1/4 cup(s) plus 2 tablespoons vegetable oil
Salt
Lime wedges, for serving

Nutrition 4 servings

Per Serving % Daily Value
Calories 547
Fat 25g 39%
Carbs 50g 16%
Protein 29g 59%
Fiber 3g 13%
Cholesterol 209mg 69%
Sodium 817mg 34%
     
Fat
Carbs
Protein

Preparation






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