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Pickled Beet Salad

See full recipe on: Delish



Ingredients

1 quart(s) pickled beets, drained and cut into wedges
3 tablespoon(s) extra-virgin olive oil
1 lemon
Salt
Freshly ground pepper
1/4 cup(s) chopped fennel fronds
1/4 cup(s) chopped parsley

Nutrition 8 servings

Per Serving % Daily Value
Calories 77
Fat 5g 8%
Carbs 7g 2%
Protein 1g 2%
Fiber 2g 9%
Cholesterol
Sodium 56mg 2%
     
Fat
Carbs
Protein

Preparation






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