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Gingery Shrimp and Noodles

See full recipe on: Delish



Ingredients

Salt and pepper
3 tablespoon(s) vegetable oil
1 bunch(es) green onions, thinly sliced
1 tablespoon(s) peeled finely chopped fresh ginger
1 pound(s) shelled and deveined 16- to 20-count shrimp, with tail part of shrimp left on, if you like
3/4 cup(s) water
1/3 cup(s) lower-sodium soy sauce
2 bag(s) (14- to 16-ounce) shredded cabbage mix for coleslaw
1 pound(s) rice noodles

Nutrition 6 servings

Per Serving % Daily Value
Calories 445
Fat 7g 11%
Carbs 70g 23%
Protein 22g 45%
Fiber 3g 14%
Cholesterol 142mg 47%
Sodium 1,037mg 43%
     
Fat
Carbs
Protein

Preparation






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