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Chicken-and-Garlic Chowder

See full recipe on: Delish



Ingredients

5 peeled garlic cloves
1.50 cup(s) milk
6 cup(s) chicken stock or low-sodium broth
12 ounce(s) peeled precut butternut squash, cut into 1-inch cubes
1/4 cup(s) sofrito (see note)
One 3 1/2-pound rotisserie chicken-juices reserved, skin and bones discarded, meat shredded (about 4 cups)
1/4 cup(s) frozen peas
Salt and freshly ground pepper

Nutrition 6 servings

Per Serving % Daily Value
Calories 746
Fat 46g 71%
Carbs 20g 6%
Protein 59g 118%
Fiber 1g 6%
Cholesterol 211mg 70%
Sodium 665mg 27%
     
Fat
Carbs
Protein

Preparation






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