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Split-Pea Soup With Shiitake And Star Anise

See full recipe on: Cookstr



Ingredients

3/4 ounce dried shiitake (about 10 small)
2 whole star anise "flowers"
2 cups boiling water, plus 4 cups additional water
1 tablespoon peanut oil (loriva brand roasted is especially good)
5 scallions, thinly sliced (keep white and green parts separate)
1 cup finely diced onion
2 teaspoons minced garlic
1/4 cup dry sherry
11/2 cups split peas, picked over and rinsed
1/2 teaspoon salt
5-inch chunk fresh ginger (about 4 ounces)
2 to 3 cups loosely packed watercress leaves (from 1 average bunch)
1 to 3 tablespoons japanese soy sauce (shoyu or tamari)
11/2 to 3 teaspoons asian (toasted) sesame oil (optional)
1 tablespoon toasted black sesame seeds, for garnish (optional)

Nutrition 3 servings

Per Serving % Daily Value
Calories 570
Fat 10g 15%
Carbs 94g 31%
Protein 32g 65%
Fiber 32g 129%
Cholesterol
Sodium 668mg 27%
     
Fat
Carbs
Protein

Preparation






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