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Red Mullet en Papillote with Salted Butter and Citrus Zest

See full recipe on: Cookstr



Ingredients

8 teaspoons salted butter
8 1-ounce red mullet fillets with the skin, scales removed
1 teaspoon finely grated orange peel
1 teaspoon finely grated lemon peel
1 teaspoon extra virgin olive oil

Nutrition 4 servings

Per Serving % Daily Value
Calories 145
Fat 11g 17%
Carbs 0g 0%
Protein 11g 22%
Fiber 0g 0%
Cholesterol 48mg 16%
Sodium 105mg 4%
     
Fat
Carbs
Protein

Preparation








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