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Pasta with Sun-Dried Tomatoes

See full recipe on: Cookstr



Ingredients

8 ounces wheat penne
4 teaspoons olive oil
1/2 small onion, diced (about 2 ounces)
1 medium yellow bell peppers, diced (about 6 ounces)
1 medium head of broccoli florets (about 8 ounces)
2 garlic cloves, minced
10 sun dried tomatoes packed in oil, julienned
1/4 teaspoon red pepper flakes
2 tablespoons pine nuts
A bunch of fresh basil leaves, julienned
1/4 cup grated parmesan cheese
Salt and pepper to taste

Nutrition 4 servings

Per Serving % Daily Value
Calories 360
Fat 10g 16%
Carbs 54g 18%
Protein 13g 27%
Fiber 4g 19%
Cholesterol 4mg 1%
Sodium 151mg 6%
     
Fat
Carbs
Protein

Preparation






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