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Broiled Prosciutto-Wrapped Asparagus with Mascarpone

See full recipe on: Cook's Illustrated



Ingredients

1/2cup mascarpone cheese
12ounces prosciutto , cut into 4 by 1-inch strips
2pounds asparagus spears (thin), with tough ends snapped off (see illustration below)
Ground black pepper

Nutrition 8 servings

Per Serving % Daily Value
Calories 155
Fat 8g 13%
Carbs 5g 1%
Protein 15g 30%
Fiber 2g 9%
Cholesterol 45mg 15%
Sodium 1,194mg 49%
     
Fat
Carbs
Protein

Preparation








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