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Swiss Chard au Gratin French Bread Pizzas

See full recipe on: Cooking Channel



Ingredients

Kosher salt
2 1/4 to 2 1/2 pounds swiss chard or rainbow chard (3 or 4 large bunches)
4 tablespoons butter
1/4 cup all-purpose flour
2 1/2 cups whole milk
Freshly ground pepper
Freshly grated nutmeg
1/3 recipe roasted garlic paste, recipe follows (or 2 heads roasted garlic)
2 cups shredded parmigiano-reggiano
One 24-inch loaf french bread or 2 smaller loaves (3 inches wide)
6 heads garlic, tops trimmed off to expose all of the cloves
1 cup evoo
3 tablespoons honey
Kosher salt and freshly ground pepper

Nutrition 4 servings

Per Serving % Daily Value
Calories 1,426
Fat 90g 139%
Carbs 116g 38%
Protein 45g 90%
Fiber 9g 37%
Cholesterol 84mg 28%
Sodium 2,067mg 86%
     
Fat
Carbs
Protein

Preparation






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