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Fruit Cake/Wheat Cream: Presnitz/Budino di Avena

See full recipe on: Cooking Channel



Ingredients

1 cup flour
1/2 cup butter
1 egg and 3 yolks
1/2 cup sugar
1/2 cup raisins, rehydrated in 1/4 cup rum
1/4 cup chopped walnuts
1/4 cup chopped pine nuts
1/4 cup chopped candied orange peel
1/4 cup bread crumbs
2 crushed cloves
Pinch freshly grated nutmeg
Pinch cinnamon
4 apples, cored and cut into chunks
1/4 cup currant marmellata, recipe follows
2 tablespoons sugar
1 tablespoon butter, cut into chunks
2 cups granulated sugar
1 cup water
2 pints currants
Pinch salt

Nutrition 20 servings

Per Serving % Daily Value
Calories 336
Fat 8g 13%
Carbs 65g 21%
Protein 4g 8%
Fiber 3g 14%
Cholesterol 50mg 16%
Sodium 33mg 1%
     
Fat
Carbs
Protein

Preparation






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