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Grilled Mahi-Mahi with Avocado-Melon Salsa

See full recipe on: Bon Appetit



Ingredients

1 small avocado, diced
1 cup 1/3-inch cubes cantaloupe
1/2 cup diced red onion
1/3 cup fresh cilantro
3 tablespoons fresh lime juice
3/4 teaspoon grated lime peel
4 6-ounce mahi-mahi fillets (each about 1 inch think)
1 tablespoon olive oil
3 tablespoons jamaican jerk seasoning

Nutrition 4 servings

Per Serving % Daily Value
Calories 267
Fat 10g 15%
Carbs 11g 3%
Protein 33g 66%
Fiber 3g 14%
Cholesterol 124mg 41%
Sodium 161mg 6%
     
Fat
Carbs
Protein

Preparation






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