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Grilled Game Hens with Basmati Dried Currant, and Almond Salad

See full recipe on: Bon Appetit



Ingredients

9 tablespoons olive oil, divided
2 1/2 teaspoons chili powder, divided
2 tablespoons chopped fresh thyme
2 tablespoons onion powder
1 tablespoon garlic powder
1 tablespoon kosher salt
1/2 teaspoon ground black pepper
4 1 1/2-to-2-pound cornish game hens, each cut lengthwise in half
2 cups basmati rice
4 cups low-salt chicken broth
1/3 cup dried currants
4 cups (loosely packed) fresh arugula
1/4 cup red wine vinegar
1 cup hickory-smoked almonds

Nutrition 8 servings

Per Serving % Daily Value
Calories 1,218
Fat 77g 119%
Carbs 48g 16%
Protein 77g 154%
Fiber 3g 13%
Cholesterol 400mg 133%
Sodium 300mg 12%
     
Fat
Carbs
Protein

Preparation






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