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Penne al Forno

See full recipe on: BigOven



Ingredients

Bolognese:
8 ounces organic ground sirloin
4 cups san marzano tomatoes
1 red onion
2 cloves garlic smashed
2 tablespoons extra-virgin olive oil
1/2 teaspoon chili flakes
1/4 cup fresh parsley leaves
1/2 teaspoon dried oregano
1/2 teaspoon raw sugar
1 bay leaf
1/2 teaspoon sea salt
Freshly ground black pepper
Penne:
1 pound penne lisce pasta (smooth-sided penne)
1 tablespoon unsalted butter
1 cup grated mozzarella
1/2 cup grated parmigiano
Salt

Nutrition 12 servings

Per Serving % Daily Value
Calories 270
Fat 9g 15%
Carbs 32g 10%
Protein 13g 26%
Fiber 2g 8%
Cholesterol 27mg 9%
Sodium 149mg 6%
     
Fat
Carbs
Protein

Preparation






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