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Penne with Ham, Onion & Green Peas

See full recipe on: apassionateplate.com



Ingredients

2 cups dry whole wheat penne pasta
4 oz. (3/4 cup) diced ham
1 cup frozen peas
1/4 cup finely chopped white onion
2 large eggs
1/2 cup freshly grated parmesan cheese
3 tbsp. extra virgin olive oil
Kosher salt
Coarsely ground black pepper

Nutrition 2 servings

Per Serving % Daily Value
Calories 912
Fat 40g 61%
Carbs 93g 31%
Protein 43g 86%
Fiber 6g 27%
Cholesterol 238mg 79%
Sodium 1,357mg 56%
     
Fat
Carbs
Protein

Preparation






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