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Pork with Mushroom Dijon Sauce

See full recipe on: Allrecipes



Ingredients

4 boneless pork chops, 3/4-inch thick
1/2 teaspoon lemon pepper seasoning
1 tablespoon vegetable oil
1 cup sliced mushrooms
1 (10.75 ounce) can campbell's® condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium)
1/4 cup milk
2 tablespoons chablis or other dry white wine
1 tablespoon dijon-style mustard

Nutrition 4 servings

Per Serving % Daily Value
Calories 452
Fat 26g 40%
Carbs 6g 2%
Protein 43g 86%
Fiber 0g 0%
Cholesterol 138mg 46%
Sodium 693mg 28%
     
Fat
Carbs
Protein

Preparation






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