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Hazel's Pumpkin Cornbread

See full recipe on: Allrecipes



Ingredients

2 cups yellow cornmeal
1 teaspoon baking soda
1 teaspoon baking powder
2 eggs, beaten
1/4 cup corn oil
2 tablespoons honey
1 cup pumpkin puree
1 cup buttermilk

Nutrition 8 servings

Per Serving % Daily Value
Calories 262
Fat 9g 13%
Carbs 39g 13%
Protein 5g 11%
Fiber 2g 9%
Cholesterol 47mg 15%
Sodium 257mg 10%
     
Fat
Carbs
Protein

Preparation






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