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Baked Pork Chops with Garden Stuffing

See full recipe on: Allrecipes



Ingredients

1 (10.75 ounce) can campbell's® condensed golden mushroom soup
3/4 cup water
1 (16 ounce) bag frozen vegetable combination (broccoli, cauliflower, carrots)
1 tablespoon margarine or butter
4 cups pepperidge farm® herb seasoned stuffing
6 bone-in pork chops, 3/4-inch thick

Nutrition 6 servings

Per Serving % Daily Value
Calories 561
Fat 21g 33%
Carbs 40g 13%
Protein 49g 98%
Fiber 4g 18%
Cholesterol 137mg 45%
Sodium 697mg 29%
     
Fat
Carbs
Protein

Preparation






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