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Antipasto-Style Pasta Salad

See full recipe on: Allrecipes



Ingredients

1 (12 ounce) package ronzoni garden delight rotini, radiatore or penne, uncooked
2 cups coarsely chopped fresh tomatoes
1/4 pound provolone cheese, cut into 1/2-inch cubes
1/4 pound sliced hard salami, cut into 1-inch strips
1/2 cup sliced pepperoni
1/2 cup chopped pimiento-stuffed olives
1 tablespoon chopped fresh basil or 1 teaspoon dried basil leaves
1 tablespoon chopped fresh parsley
3/4 cup italian salad dressing
Anchovy fillets (optional)

Nutrition 8 servings

Per Serving % Daily Value
Calories 452
Fat 27g 42%
Carbs 35g 11%
Protein 16g 32%
Fiber 2g 8%
Cholesterol 38mg 12%
Sodium 701mg 29%
     
Fat
Carbs
Protein

Preparation






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